Welcome to Edmunds
The Tuddenham Takeover at West Suffolk College
Wednesday 18 April 2018 - 6.30pm to 10.00pm
Book now: contact Claire Waterson by emailing claire.waterson@wsc.ac.uk

Students from The Culinary Arts Academy will be working alongside Tuddenham Mill’s Chef patron Lee Bye and his team for a special gala dinner being held at Edmunds Restaurant, West Suffolk College

They will work alongside Tuddenham Mill’s award-winning chefs on Wednesday 18th April 2018 to get a first-hand experience of running a dinner service.

Prior to the event Tuddenham Mill’s Chef Patron, Lee Bye and his team will visit West Suffolk College and over a series of sessions will teach Level 1 students how to prepare and cook all the dishes, which then will be served to diners in Edmunds Restaurant. Students previously worked on an event at Tuddenham Mill, a huge success and we’re looking forward to welcoming the Tuddenhham Mill team to Edmunds.

Book your three-course meal by emailing Claire Waterson – claire.waterson@wsc.ac.uk

3 course menu – £25.00 per person
inc. coffee and tea
Places are limited for this event and table reservations must be made in advance.

Edmunds is a restaurant and bar in the thriving town of Bury St Edmunds. Our restaurant is located on the main campus of West Suffolk College and we offer a fresh and modern dining experience.

Edmunds has a relaxed atmosphere where you can sample our accomplished menu or relax in our comfortable bar area with a drink. The restaurant is run solely by students studying and aspiring towards a career in the Hospitality industry.

Our menus are seasonal and use locally sourced ingredients where possible. We offer vegetarian, gluten-free and healthier meal options.

Reserve a table

To reserve a table, please email edmunds@wsc.ac.uk or give us a call on 01284 716 259. If you’ve got an event or private dinner you would like to host at Edmunds, email Claire Waterson (claire.waterson@wsc.ac.uk). We look forward to seeing you.

Your feedback is important to us and we would appreciate you sharing your experience by leaving a review on TripAdvisor here.


  • 12:15-13:15 (Tuesday to Friday | last orders at 13:15)


  • 17:30- 19:30 (Wednesday evening | last orders at 19:30)
  • 18:30-19:15 (Thursday evening | last orders at 19:15)